Semi-matured goat milk cheese with cinnamon “De Marina”
€13,99
Cheese made with pasteurized goat’s milk. Edible cinnamon cover, semi-soft and creamy texture. Smooth aroma with milky and fermented notes.
Format of approximately 500gr.
Cheese made with pasteurized goat's milk. Edible cinnamon cover, semi-soft and creamy texture. Smooth aroma with milky and fermented notes.
Store in a cool and dry place, at a recommended temperature of about 10ºC. When serving, bring to about 20ºC and cut into thin slices.
Additional information
| Weight | 0,500 kg |
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